Ingredients Used To Make Ugadi Pachhadi

Ugadi Pachhadi is a special dish made on Ugadi. This dish on Ugadi symbolizes the fact that life is a mixture of different experiences like sadness, happiness, anger, fear, disgust, surprise. Ugadi Pachhadi consists of six ingredients they are

• Neem Buds/Flowers for its bitterness -  signifying Sadness
• Jaggery and ripe banana pieces for sweetness -  signifying Happiness
• Green Chilli/Pepper for its hot taste -  signifying Anger
• Salt for saltiness -  signifying Fear
• Tamarind Juice for its sourness -  signifying Disgust
• Unripened Mango for its tang -  signifying Surprise

Here is a video of Ugadi Pachhadi made by VahChef uploaded on YouTube website.